Today's Special:
Coming SoonWe’re scrubbing the grill, organizing the pans, and stocking the pantry. It’s going to take us a few days to get started, but the stove is heating up, and the water is simmering, so don’t worry… the goodies will be ready soon.
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Side Dishes
Fried Saurkraut
Ingredients 1 pint saurkraut 8oz egg noodles ½ stick butter 2 cups of croutons Ground black pepper Preparation Boil the noodles and drain Drain saurkraut Melt ¼ stick of butter on low heat in a large frying pan. Add saurkraut, noodles, and croutons Season with butter to taste Fry slowly, adding more butter as needed
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